GiGi's Italian Restaurant

Veal Millefiori

Fresh hand carved veal, fresh, onions, Parma proscuitto, mushrooms, peppers sauteed with fresh garlic, fresh herbs, fresh spices finished with European butter and white wine

Veal Piccatta
Fresh hand craved veal and fresh mushrooms in a lemon and butter white wine

Veal Saltimbocca
Fresh hand craved veal topped with Parma proscuitto finished imported marsala wine and served over a bed of spinach

Veal Marsala
Fresh hand carved veal and mushrooms in a marsala wine

Veal Frances
Fresh hand carved veal egg battered veal, fresh mushrooms, fresh lemons squeeze, European butter and white wine

Veal Portofino
Fresh hand carved veal, kalamta olives, capers, onions, red peppers, mushrooms, and proscuitto sauteed in garlic and finished with imported marsala and cream

Veal Parmigiana
Fresh hand carved veal lightly coated with panko bread crumbs pan fried served alforno style with tomato sauce and mozzarella cheese

Veal and Shrimp Combination
Fresh hand carved veal and fresh shrimp lightly coated with panko bread crumbs pan fried served alforno style with tomato sauce and mozzarella cheese

Veal and Eggplant Parmigiana
Fresh hand carved veal lightly coated with panko bread crumbs pan fried and egg battered eggplant served alforno style with tomato sauce and mozzarella cheese

Veal Dolce Vita
Fresh hand carved veal stacked with ham and eggplant baked in marsala wine

Veal Della Nonna
Fresh hand carved veal sauteed with fresh mushrooms, artichokes, onions, proscuitto, diced tomatoes and finished in white wine

Veal Gorgonzola
Fresh hand carved veal sauteed with Fresh mushrooms finished with imported gorgonzola cheese and cream